Grandma Janice’s POPPY SEED BREAD

 Grandma J would make poppy seed bread almost every Saturday or one day during the week when we lived in Texas. She watched Spencer when he was young and they would make or eat this all the time!  I had it all the time and when we would go over on Saturday to either mow yards or visit we had poppy seed bread! I FORGOT how amazing this bread is!! 

Grandma J’s Poppy Seed Bread

BEAT WELL

3 Eggs

2 1/4 cup sugar

1 1/2 cup oil

BEAT TOGETHER

1 1/2 tsp salt

1 1/2 tsp baking powder 

3 cups flour

1 1/2 tsp vanilla extract

1 1/2 tsp butter extract 

1 1/2 tsp almond extract

1 1/2 cup milk 

1 1/2 TBL SPOON poppy seed

Makes 2 loaves

Grease and flour 2 pans

350° for one hour 

Grandma Janice’s Banana Bread

Sausage Egg Casserole (Brunch)

6 eggs
2 cups milk
2 slices day old bread - cubed
1 pound cooked drained and cooled sausage. (I use hot)
1 cup shredded cheddar cheese

Mix all ingredients together.
Let stand over night in refrigerator
Bake at 350 degrees for 40 minutes.

Super good and Super easy.

Cream Cheese Bars

Yellow cake mix
1 egg
1 stick melted butter

Mix well.

9x13 pan and spray with vegetable spray or pam

Filling

1 8oz cream cheese
2 large eggs
1 tsp vanilla
1 16 oz box of confectioner sugar
1 stick melted butter
1 cup almond toffee bits

Beat well.

Pour onto cake mixture. Spread evenly. Bake for 40 to 50 minutes on 350
Center will be a little gooey. Remove from oven and cool.

Lemmon Blossoms

Lemon Blossoms

Yellow Cake Mix
Instant Pudding small container
4 eggs
3/4 cup oil

Mix all ingredients together.

Glaze

4 cups confectioner sugar
1/3 cup lemon juice
1 lemon zested (optional)
3 Tbl. vegetable oil
3 Tbl. water

Mix and set aside

Spray muffin pans with cooking spray. Fill tins 1/2 full

Bake 12 minutes and turn out when done.
Hand dip in glaze while still warm.

Grandma Janice's Pecan Pie

PECAN PIE

1/2 cup sugar
1/4 cup melted butter
1 cup karo syrup (light)
1/4 tsp salt
3 eggs
1 1/2 cup crushed pecans
Deep dish pie crust frozen ( or you can make Grandma Eaton's pie crust)

Cream sugar and butter
Add Syrup and salt - Beat together
Beat in eggs one at a time
Add pecans to bottom of pie crust
Pour in unbaked crust
Bake at 350 degress for 1 hour 10 minutes or UNTIL knife comes out
clean. Ready!